Chipped Beef Cheese Ball
Ingredients:
1 (3 oz.) pkg. dried beef, finely snipped (1 cup)
1 (8 oz.) Pkg. cream cheese, softened
1/4 cup grated Parmesan Cheese
1/4 cup chopped pimento stuffed olives
2 tsp. prepared horseradish
2 cups potato chips or corn chips, crushed
Instructions:
In a bowl, mix together beef, cream cheese, Parmesan cheese, olives and horseradish. Shape into a ball. Pat on crushed chips. Chill about 1 hour or
longer.)
For bite-size cheese balls, shape the mixture in 30 (1-inch) balls and roll in chips.
